OLS - Week 9

This week's local meal involved baked potatoes topped with sauteed zucchini, onions, and tomatoes, and some cheddar cheese. On the side: red cabbage stewed with local apple juice, onions, redcurrants, and some non-local white wine (unless you count France as local...)

In other news: I finished my dissertation, and now I'm just searching for a new flat in Edinburgh that allows dogs, and not having too much luck (which is bad, since we have to be out of our current flat by Friday). Also looking for a job still. And, you know, just trying to figure out what I'm doing next in life in general. Any suggestions?

Okay, off to look at a flat. Keep eating your summer veggies!